BEACHSIDE BREAKFAST SOY CANDLEOhana botanica & REIROW Collaboration OHANA BOTANICA's BEACHSIDE BREAKFAST was created by designer REIROW to recreate the comforting morning moments of enjoying our hojicha chai latte. The relaxing aroma of roasted hojicha and spices is harmoniously enveloped by the latte, creating a warm, soothing experience. The gentle sweetness adds a comforting touch, perfect for a relaxing break. Top Notes: Bergamot, cardamom, star anise Middle Notes: Cinnamon,

Aichi Prefecture has the best materials and techniques for making tea ware

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and tends to be less spicy than forms found in other parts of the world

Material: PET12/PE15/ｱﾙﾐ蒸着PET12/PE20/LL60

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30 = August 30

TITLE: いつとみ芸者/ 「いつとみ」

gathering stories for Shukan Asahi magazine’s popular Dekigotology column

Matching stainless steel strainer also available

water temperature and time) when you are exploring how the steeping affects the flavor

the more froth or foam it produces

This ceremonial grade matcha from Uejima Tea Farm evokes the purity and beauty of this sound