American Paw Paw - Cold TolerantAmerican Pawpaw (Asimina triloba) One of the most unique and delicious fruits that can be grown in the backyard orchard. Native to eastern North America, these are the only member of the Annonaceae, or custard apple family, that is adapted to temperate climates to 20 degrees. Its tropical relatives include the cherimoya, atemoya, guanabana, and soursop, and it is easy to see the resemblance between the American pawpaw fruit and that of its tropical

it needs support

this will allow them to recover and send new growth after a long wet winter

The mat is durable

Watering: Water moderately

Derived from the Moringa oleifera tree

fruit flies

Soil: This cactus prefers well-draining soil

but contains just 1-4 large seeds

Eating the tubers supposedly provides many health benefits - weight loss

After fruiting

Fertilising: Apply a balanced NPK fertilizer like 10-10-10 every two months during the active growth period

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