Russell's Reserve Single Barrel Rye WhiskeyThe Russells Reserve collection is curated by Master Distillers Jimmy and Eddie Russel. Once selected, single barrels of Wild Turkeys 51% rye mash are bottled non chill filtered at 104 proof. Though slight variations can occur between barrels, expect a sweet and spicy whiskey with notes of caramel, vanilla, citrus, black pepper, rye spice, and oak.

The Espresso Barrel Whiskey begins with an undisclosed sourced whiskey which undergoes finishing in a barrel that has been seasoned with cold brew coffee from Bicycle Coffee Company

As its distiller

creamy whiskey that gives initial impressions of a buttered hawaiian roll

Demand skyrocketed immediately

The spirit base provides structure and warmth

the primary note is sweet anise

Batch 28 now in stock

Rum based liqueur

In the Añejo

The palate delivers a refined

Montelobos Mezcal was created by agave specialist Ivan Saldaña

The nose shows notes of sweet caramel and cherry which are countered by dry oak