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Food processing machinery. Catering attachments for machines having an auxiliary drive hub. Safety and hygiene requirements

$153.00
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Description

Food processing machinery. Catering attachments for machines having an auxiliary drive hub. Safety and hygiene requirements1 Scope 1. 1 This European Standard specifies the safety and hygiene requirements for the design and manufacture of the following catering attachments intended to be connected to an auxiliary drive hub of machines used in catering (mainly but not exclusively planetary mixers) and to be used in the commercial and institutional catering industry: vegetable cutters and cheese graters; worm type attachments: fruit squeezers; meat mincers; pasta extruders;

which was developed by industry

BS ISO/IEC 27007:2020 follows the structure of

NOTE    Attention is drawn to national regulations which may apply in respect of the installation and use of eye wash units

test vessel equilibration

There are some editorial amendments

Why should you use BS 6049-1-Preparation of the ground sample of the known dry matter content of tea

What is ISO 18273 about

Content of BS ISO 8710:

Annex A (normative) Suitable for live working

The method is applicable to methanol contents between 0

nets and containers intended for use with the following classes of aircraft loading and restraint systems:

Why should you use BS EN 61029-2-12 - Safety of threading machines

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