2006 Dayi 601 7542 Raw Puerh CakeThis product ships directly from the teashop Taishunhe in Taiwan. TSH says: 2006 Dayi 601 7542 Raw Cake Quality Mid Aged Tea. This is the classic 7542 recipe, specifically the 601 batch. It holds the distinction of being the first Dayi cake to feature an anti counterfeit label and is the first batch of the classic 7542 produced after the factory's restructuring. Product Details: Production Date: January 18, 2006. Packaging: Bamboo shell packaging

or "Zi Tian" (Purple Sky) cake

"Dry Storage

2003 Dayi "Jiaji" (Grade A) Ripe Puerh Tuo

~Taishunhe

" The tea is primarily composed of grade 3 material and is crafted using traditional techniques

gently wafting from the gàiwǎn with each opening

"Golden Dayi"

with the sweetness remaining clear in the tail steeps

finishing with a "rock sugar" sweetness in the final steeps

with continuous salivation

The peacock pattern is similar to the older 2003-2006 Peacock editions

the tea liquor presents an orange-red amber color