Taylors Masterstroke Shiraz CabernetThis wine displays enticing layers of red plum and black cherry and then mocha coffee and subtle vanilla and spice while on the palate it has a mouth filling lusciousness, densely packed with generous plum and dark cherry fruit flavours along with subtle floral violet characters and a smack of vanilla underlying the opulent oak expression. It is the ideal accompaniment to roasted or grilled meats such as beef or venison, as well as hard cheeses such

- Mellowed Sugar Maple Charcoal for smoothness drop by drop through

Fresh red berries

purified by many distillations

delivering a distinct spice with a smooth drinking finish

The result is Jameson's smoothness rubbing shoulders with IPA introducing light hints of hops

blackberries and the exotic flavours or black raspberries

Galliano Amaretto is rich

or is perfect as an interesting fruit punch base to get a party going

can also be consumed on ice or as a mixer generally with cola or dry ginger ale

Describing the taste of Dead Rabbit Irish Whiskey is like trying to describe a thrill

Bénédictine® draws from the subtle alchemy of twenty-seven herbs and spices

It’s a European inspired cider