Limited Release: Bali Kintamani HighlandsNo. 18 Our next Limited Release is a natural process coffee from the Kintamani Highlands of Bali. This medium roast whisks you away to the tropics with notes of papaya and melon, layered on top of a bold, sweet coffee. Sold as whole bean. Find out more in our FAQs. Elevation: 1200 1600 meters Varietals: Bourbon, Typica, Catimor Milling Process: Natural

presenting notes of fresh berries

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A smooth and sweet brew as a pour over

sweet black cherry and savory hints of barbeque

The natural process lends a kiss of sweet cherry

The medium roast Honey process

We finish the roast just shy of 400 degrees

The medium roast develops those flavors while bringing notes of roasted cacao nibs

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The India reminds us gingerbread cookies on a winter day