2019 Laurent Fayolle Crozes-Hermitage "Clos les Cornirets", Rhone Valley, FranceABOUT THIS WINE Certified organic. 100% Syrah from 70+ year old vines. The vineyard site is a 0. 83 ha monopole on the backside of the Hermitage hill in the original Crozes village of Crozes Hermitage. Steep, terraced parcel that sits over granite. The fruit is 100% de stemmed and only indigenous yeasts are used for fermentation. Fermentation and aging take place in barrel (15% new). The wine is bottled unfined and unfiltered. ABOUT THIS PRODUCER

or government regulated growing area

Guillaume harvests and vinifies the lots separately in order to accentuate their individual flavors and aromas

sun-drenched landscapes

the juice was left on the skins overnight and pressed into stainless steel tank

environment for grape vines

Lesley Stowe Raincoast Crisps are the original artisan crisp that are still made the same way today as when Lesley Stowe first created them in 1998 – crafted with care in small batches with the finest quality

close to the Vandenberg Air Force Base

one of the true magicians of the eclectic

with cultivated yeast from Kamptal

000 cases produced

and biodynamic farming in pursuit of making natural wines that reflect the purity of the place they come from

and willow are used to reinforce and structure the vines during their vegetative period