Gran Miscela BeansGran Miscela Mokador guarantees a refined taste with traces of fruit and flowers. In the cup is has a velvety hazel coloured cream. Consisting largely of the most prized Coffea Arabica species from Central and South America, with the addition of precious Coffea Robusta species to improve the body and structure of the espresso. In the cup it has a regular structure and the cream is hazel coloured, remaining compact and persistent. The taste is

with one-piece natural cork

Sensory notes of: PEACH and BERRIES

A sparkling wine that brings a delightful fusion of taste and spectacle to your celebrations

Crafted from premium Glera grape must

A full bodied red wine with an elegant aroma

this project marks a return to his artistic themes

with the collaboration of Maestro Niko Kherkeladze

Single-origin Arabica coffee from Brazil

are the ideal features that must be found in an excellent Italian Espresso

intense tropical fruits with notes of mango and peach

- BRIO: Traditional "Italian" roasting

The result of a careful selection of organic grapes