SA Table: 25 January 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

health-conscious and delicious

anytime of day

A delicate flavour of rose-water entices on the nose

this wine expresses the charismatic play between intensity and elegance

Have you always been a fan of Aleit and his unique sense of flair and fun

Join Chef Christiaan Visser and Winemaker Renier van Deventer on Saturday

the Leopard’s Leap South African Table presents guests with the opportunity on 8 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 11 December 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 26 February 2020

dessert and sunset

The more adventurous can experiment with dark chocolate-inspired desserts

the Leopard’s Leap South African Table presents guests with the opportunity on 5 March 2020