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BS EN ISO 21872. Microbiology of the food chain. Horizontal method for the detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus

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BS EN ISO 21872. Microbiology of the food chain. Horizontal method for the detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus

It helps them to sustain the inclusive approach throughout the supply chain

principally for the manufacture of electrical conductors

the specimen is placed within a stabilization fixture

of the round bars of the products and helps users to calculate the moment of inertia

density and toxic fumes

This International Standard specifies the characteristics of coiled light duty spring-type straight pins made of steel or of austenitic or martensitic stainless steel

Water supplying municipality

4 Dimensions and features

It is not applicable to reader-printers or to devices such as pocket readers

Automated equipment manufacturer

This standard sets criteria for the indoor environment based on existing standards and reports listed under normative references or in the bibliography

The supplier of an implementation which is claimed to conform to ITU-T Rec

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