Takumi Ikeda Suikyou VG10 Migaki Finished Damascus Sujihiki 210mm Ebony Wood (With Red Turquoise Ring) HandleSpecifications: Knife Type: Sujihiki Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Single beveled blade Blade Length: 210mm (8. 3") Blade Height: 38mm (1. 5") Blade Thickness: 3. 1mm (0. 1") Handle Material: Ebony Wood (With Red Turquoise Ring) Handle Length: 130mm (5. 1") Weight: 143g (5 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm

Blade Length: 95mm (3

blade and a petty

Weight: 262g (9

High-quality stainless steel blades provide a clean and sharp cut to any vegetable

Handle Material: Purple Bombay Black Wood (Pentagonal)

Blade Height: 34

Weight: 659g (23

you would prop up a cutting board to dry it

Steel Type: DSR-1K6 (Stain resistant steel)

Knife Type: for Gyuto

Knife Type: Yanagiba Knife

Sharp edge maintains precision cuts on both thin and thick branches