Francesco Pepe Erede Marinese Extra Virgin Olive Oil 2025Polyphenols: 666 mg kg Bibenda 5 Gocce (2025) Bibenda 5 Gocce (2024) Slow Food Presidium (Campania) Francesco Pepe Erede Marinese Extra Virgin Olive Oil comes from the region of Campania in Southern Italy. The process to produce this oil is painstaking, with very low oil yield from a harvest of only Marinese olives. But the results are more than worth it: a top quality olive oil with a beautiful combination of bitter and spicy notes. Marinese olive

season with olive oil

or include it in a homemade salad dressing

The finish has lingering bitter and spicy notes

The olive cultivars are frantoio

Only four of the hundreds of dairies that make authentic Parmigiano Reggiano have these brown cows known for producing milk with a higher butterfat content

Whether it’s pizza in Naples

Cutrera Cuori di Carciofo varietà Violetto

oven-baked oily fish

" and this fine balsamic vinegar's packaging features an attractive silver tone to match

Extra virgin olive oil is mixed in to add gloss and create an especially velvety texture

Sicilian red garlic

roasted potatoes