Fresh Perigord Truffles 2026THEY'VE ARRIVED! ONLY A COUPLE LEFT. Order a truly legendary food. Foraged by expert truffle hunters in the forests of Italy, these fresh Prigord truffles (Tuber melanosporum) are flown across the Atlantic and delivered directly to our store at peak season. Exceptionally aromatic, they release heady notes of garlic, toasted nuts, and forest floor. On the palate, their flavour is rich, earthy, and deeply savourycapable of transforming even the simplest

It pairs beautifully with rye and bourbon-style whiskeys

(Tasty fact: pecorino is the Italian adjective meaning "sheep"

nutty cheese for a quiet treat

raw cow-milk beauty from Fromagerie La Station in the Eastern Townships of Quebec

two types of vanilla

Long on the palate and truly one of a kind

Crottin à Ma Manière is a soft goat cheese from Quebec with a wrinkly rind and a dense

Tomme des Demoiselles is a firm

and slightly spicy flavours of butter

Estrella is Revel Cider's take on the the traditional Spanish non-sparkling hard cider called Sidra

Aged for 4 to 6 weeks

Goat Milk Cheese