Frozen Premium Masu Ikura M size (Hokkaido Trout Roe) 250gFrozen Premium Masu Ikura M size (Hokkaido Trout Roe) Shikis Ikura is flown direct from Japan. Trout or Masu in Hokkaido is abundant and available all year round, as such their roe is always available. Trout ikura is different compared to Salmon ikura in a few ways: Trout ikura is relatively smaller than Salmon ikura Trout ikura has a thinner skin so it pops easier in the mouth Trout ikura has a more fishier and gamier taste compared to Salmon Sourced

How should your steak taste

contains traces of the ocean

Wagyu Ribcaps are often used in Yakiniku

１kg　１2 個入り。

rice and fresh water from the mountains

Ensui Uni considered one of the best ways to consume Uni with no preservatives

where each box is specially picked and flown in

the shrimp are melt in your mouth and go very well paired with white rice

Leave in the fridge for 24 hours OR

The fats have a low melting temperature leading to a melt in your mouth umami experience

Texture: firm and bouncy

100% pure Aosa seaweed – no additives or preservatives