Sakai Takayuki Rinnou VG10 33 Layer Damascus Santoku 170mm Blue Lacquered HandleSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Santoku Steel Type: VG10 33 Layer (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double edged blade Blade Length: 170mm (6. 7") Blade

Blade Hardness: HRC 58-60

Weight: 144g (5

Durable bimetal construction resists corrosion

making you the envy of sushi chefs around the world

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Blade Length: 150mm (5

Naohito Myojin is the second generation of the young Myojin Riki Seisakusho in Susaki City

To see how he hammers the material into the shape of knives easily is an expansive spectacular

Knife Type: Kiritsuke Gyuto

has been recognized worldwide

Handle Material: Wenge Handle

240mmÁE75mmÁE40mm