Higashimaru Japanese Udon Soup Stock 48 SachetsWith Higashimaru Udon Soup Stock you can enjoy authentic Japanese Udon soup by just adding hot water to the powdered soup. This soup stock has been sold in the Japanese market for more than 50 years so it is loved by many generations. It has a rich umami taste extracted from Konbu seaweed and bonito flakes. Instructions Simply mix 1 bag of the soup stock with 250ml of boiled water. Add the boiled udon noodles and stir. Tip: you can enjoy this soup

vitamin B12

Light beige color also available:

Take a small amount and place on cheeks

Gentle daily exfoliation with mandelic acid and fruit acids

Net weight: 300g / 10

take an appropriate amount (approximately the size of a red pea) on your fingers

a jar opener

white pepper

ensuring that they burn consistently

Make sure you touch the stone with knife vertically and to the edge even if the stones are placed slanted

Its effective formula gently exfoliates

creating a gentle edge that glides effortlessly over your skin