Mastering PastaThe award winning master of Italian cuisine shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes. The bible of all things pasta.Michael Symon, chef, restaurateur, television personality, and author In Mastering Pasta, Marc Vetris personal stories of travel and culinary discovery in Italy appear alongside his easy to follow, detailed explanations

Just too bad he can’t fry an egg worth a damn

6 in L x 3

2 oz Bourbon

Oven safe: pan up to 450 degrees F (lid not oven safe)

Master over 110 inspirational recipes that will make your next soirée go with a bang

Amber woods add a woodsy warmth and comfort to the scent

Our tightly woven Geoweave™ fabric results in an increased drying and cleaning surface area that is perfectly soft and powerfully effective when taking care of spills

Bamboo (leaf)

It sticks to the spoon and breaking it up into small even pieces is time-consuming

Cleanup is just as simple—this pitter is dishwasher safe

12 when seasoned is naturally non-stick and free of chemical coatings

12" refill rolls (100') available in this listing