Gorgonzola Dolce DOP (Spoon Service)This blue is all about the unbelievably creamy texture and mild flavour. 200 g scoop served with a drizzle of honey Pasteurized

farmhouse cheese (the producers raise their own cattle)

It features a distinct goat-milk aroma and lactic flavours with a touch of hazelnut

If you like Asiago

gently sweet

They have been allowed to forage for acorns and roam freely during the montanera

2025 at 6:30 p

a touch of mineral

leaving a slightly bitter taste on the palate

and slightly grainy paste with small eyes scattered throughout

In the shop we have actually converted a number of blue-aphobic individuals into blue-cheese enthusiasts with this super tasty cheese

we secured some Louis d’Or Grand Réserve that has been carefully aged for a very long 4 years

or warm sourdough