Flat Iron SteakThe Flat Iron Steak is one of the most tender and flavorful cuts of beef, boasting rich marbling and a buttery texture. Cut from the shoulder, this steak is incredibly versatileperfect for grilling, pan searing, or slicing for salads and sandwiches. Its deep beefy flavor and tenderness make it a favorite among steak lovers looking for a high quality cut at a great value. . 7 1 lb Now available at 1880 Beefelevate your next meal with this premium, hand

Savory and Downright Delicious

Loaded with an 8oz summer sausage

Includes: 8 oz jar of Apple Pie Scented KidDough

-FEAR NO FLAME: This barbeque apron is made from flame retardant material

ALPHA-GAL FRIENGLY

Umami Packed and Ready For Every Dish

and even desserts

it delivers the perfect balance of sweet

crafted by a family with five generations of pasta-making expertise

and a touch of cumin

1 Package of Sirloin 1

A collection curated by the 1880 Baroness herself