SA Table: 15 desember 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 15 January 2020, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a

the Leopard’s Leap South African Table presents guests with the opportunity on 30 May 2020

with Chef Christiaan Visser preparing the food and sharing the stories and history of the dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 18 January 2020

A sincere wine that will complement well-prepared red meat dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 11 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 30 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 23 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 16 November 2019

buttery biscuit and lime aromas

cheesy gratins and an open-fire grilled steak

The more adventurous can experiment with dark chocolate-inspired desserts

the Leopard’s Leap South African Table presents guests with the opportunity on 22 January 2020