Tentenublo Blanco 2023Delicious! Predominantely made from Virua and Malvasia, this is a super complex and layered wine. Lees aging adds texture to the wine that is all stone fruit, citrus and floral blossoms.

Brilliant pale straw colour with a watery hue

Sticky tannins and spice on the finish

fresh and mild chillies

20% Semillon and 5% Muscadelle

Black raspberry

but without all the fizz

Layered blanc de blancs

and made on the Estate

Shoot and bunch thinning drive clarity and freshness

The grapes are carefully de-stemmed by hand

The palate is juicy and well flavoured with a drying finish

the wine spent a minimal time on yeast lees before being bottled early to maintain its freshness