KISA PURE BANANA STEM POWDER / VAZHAPINDI POWDERBanana Stem Powder, also known as Vazhapindi Powder ( ), is made from the inner core of the banana plant stem and valued for its natural, wholesome qualities. Its fine texture and subtle flavor make it easy to mix into warm water, buttermilk, porridge, oatmeal, or traditional rice kanji, adding a nourishing touch to daily meals. A versatile and natural ingredient, Banana Stem Powder brings a refreshing, traditional element to your diet while enhancing

cinnamon sticks are commonly used in cooking and baking to add flavor to a variety of dishes

is a natural Ayurvedic beauty herb widely used in India

It is also used as an antiviral and antibacterial agent that seems to be related to its boosting effects on immune system

and cardamom

Allulose Powder is an excellent option for healthier

and spicy blend crafted to bring the bold flavors of classic barbecue to your kitchen in minutes

Celery Powder adds depth and flavor to a wide range of dishes

improve circulation

this versatile mix brings a fiesta of flavor to your kitchen

Long-grain American rice

is a traditional herbal ingredient cherished for its natural nourishing and revitalizing properties

Cloves add depth to the blend