SA Table: 10 February 2024Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

A sincere wine that will complement well-prepared red meat dishes

There is a zesty vibrancy capturing gentle red fruit aromas that finish in mildly lingering gooseberry

Canapés and MCC will be served on arrival

the Leopard’s Leap South African Table presents guests with the opportunity on 06 September 2019

well-known for growing excellent quality Chenin Blanc

Leopard’s Leap Family Vineyards invites you to a beautiful brunch with famed South-African crime writer

Impeccable balance of sweetness and acidity makes this wine versatile and approachable

the Leopard’s Leap South African Table presents guests with the opportunity on 6 March 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 29 November 2019

Recipes are illustrated by sentimental photography and the personal stories Aleit recorded before his untimely death earlier this year

the Leopard’s Leap South African Table presents guests with the opportunity on 27 September 2019

A well-informed Wine Tasting Ambassador will join the meal to introduce guests to Leopard’s Leap wines and their unique South African attributes