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Wheat flour and durum wheat semolina. Determination of colour by diffuse reflectance colorimetry
Description
Wheat flour and durum wheat semolina. Determination of colour by diffuse reflectance colorimetryWhat is ISO 16624 about? ISO 16624 specifies a method for determining colour in durum wheat semolina and wheat flour by diffuse reflectance colorimetry. It applies to industrial semolina and flour. The ISO 16624 standard does not specify any methods for sampling specimens before testing The method described in ISO 16624 can be applied to flour obtained from an experimental mill. Who is ISO 16624 for? ISO 16624 on wheat flour and durum wheat semolina
NOTE 1 Hereinafter
Annex B (informative) Supply chain management
NOTE For packaging and labelling of toothpastes and oral rinses
2 Longitudinal sampling and cleaning the rail head
BS EN 16523‑1 is the first part of a multi-part series that specifies a test method for the determination of the resistance of protective clothing
it is preferable to conduct the tests with prototype pumps unless-
Relative Humidity –
and the climate resistance is determined by the change in the amount of haze
was developed
the suppliers of packaging materials have started to develop such systems of this type for vials
BS EN 939:2016 supersedes BS EN 939:2009 which is withdrawn
ISO 3951‑1 specifies an acceptance sampling system of single sampling plans for inspection by variables
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