The Kosher Baker - Over 160 Dairy Free RecipiesProducing flavorful and appealing kosher desserts has been a challenge in Jewish households throughout the ages. Without access to butter, cream, milk, cheese, yogurt, or other dairy products, creating a tasty and memorable dessert for family and friends requires more than simple substitutions and compromises. Now pastry chef and teacher Paula Shoyer provides the inspiration and innovation to turn the age old challenges of parve baking into delectable

and businesses with tolerance

Who takes priority when choosing a sandek

the birthday boy realizes that sharing with others and cheering them up is really the greatest way to celebrate

The unique Insights section that bring the words of Mesillas Yesharim into our lives

child-rearing

basking in his greatness

and teachings still serve as a source of blessing and healing to multitudes

and especially a deep reverence — yiras Shamayim

like any father helps his children

they help us bring the wisdom of Torah and its commentators into our own world

the rapid advance of modern technology has changed the face of business and commerce forever

and Rav Nosson Tzvi Finkel zt’l