Marcona Almonds 5kgFried and salted Marcona almonds Known as the 'Queen of Almonds' Marcona is a native variety of almonds from Spain, appreciated worldwide and in great demand. Marcona almonds are widely used in the Spanish gastronomy since ancient times and they are present in every tapas bar in Spain. Marcona almonds have a protein content of 20% and are an excellent source of fiber, vitamin E, vitamin B2, magnesium and manganese. In addition they also contain

using only sea salt (no nitrates)

to avoid prolonged exposure of the ham to air

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using only sea salt (no nitrates) and mountain air

Cebo Campo - Free-range fed on acorns and cereal/grain (Green Label)

Farmed trout are cleaned and gutted by hand before being lightly smoked over beech wood

Cebo Campo - Free-range fed on acorns and cereal/grain

Firstly place your Ibérico ham in the stand (jamonero) most commonly with the hoof up to start

allowing the oil to preserve all of its aromas and beneficial characteristics

gluten free and natural casings

providing unique nuances that only this environment can offer

Paleta is shoulder of Iberian pork