Bulk Pork - Half BodyBulk Pork Half Body Price per kilogram is based on the hung weight of a half pork carcass, approximately 35kg. The final take home weight will vary depending on your chosen cuts, with a typical yield of around 20% less than the hung weight once processed. All meat will be professionally butchered to your specifications. Cuts will be cryovac sealed and clearly labelled for cleanliness, extended shelf life and convenience. Any sausages will be trayed

Easy family meals

bright and super versatile — serve with our sides and salads

“Pure Blood” refers to Wagyu cattle with a Japanese bloodline of at least 96% purity since the introduction of Wagyu into Australia

Please Note:

hearty stews or long

Finished with pomegranate

Premium steak nights at home

Midnight black in colour with a deep dark red black tinged hue

Slow Roasted Lamb Shoulder is ready to eat and heat at your next family dinner

lean and consistently tender

Tomato Paste

tender chicken pieces that are incredibly versatile in the kitchen