Anthocyanins 0.5% — Hibiscus sabdariffa (hibiscus)Anthocyanins 0. 5% Standardized Extract from Hibiscus sabdariffa (hibiscus) A standardized anthocyanins standardized to 0. 5% by HPLC, extracted from high purity hibiscus (Hibiscus sabdariffa) biomass. Engineered for B2B formulators working in cosmetic, food colorant applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy

nutraceutical applications

Cut leaves

Botanical name:Plumbago zeylanica

Bidhara Wood

Oleuropein 20% from Olea europaea is widely specified by formulators across cardio

Carrot essential oil

Botanical Name:  Sapindus mukorossi

CAS NO : 93165-80-1

Product : Coriander CO2 essential oil 20:1

Product : Safflower Seed Powder 100%

INCI: Moringa Oleifera Extract (in selected carrier oil)

oily heads