Yunomi.Dojo Studio Lesson - 102 - Basics of Brewing - Lessons at Yunomi.life StudioThis lesson will introduce the impact of heat, time, and water on tea. By experimenting with these parameters you will gain an understanding of their impact and learn to brew delicious tea with confidence. By utilising heat and time to your advantage, you can make tea that is perfect just for you. This lesson will also introduce methods such as cold and ice brewing! Location: Togoshi Ginza Time: approximately an hour Price: The price is per person,

We are ordering production of this product every 1-2 months

Dimensions

The blue design features a traditional Japanese pattern representing ocean waves

'Kanzashi' is Japanese traditional hair accessory

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Ingredients: Mikan (Japanese mandarin orange)

The base is guava leaves and with the rest of the ingredients

Water: 40˚C/104˚F degrees

we believe that time and temperature are both the most interesting and important factors to demonstrate the versatility of flavor in green tea leaves from Japan

朝の時間。 リラックス効果のある香ばしいほうじ茶とスパイスを、ラテが包み込み調和。 柔らかな甘さが暖かく、ほっと一息つけるような時間を演出。

Ingredients: green tea

897-0222 JAPAN