Karine et Jeff French RatatouilleTomatoes, zucchini, eggplant, red bell pepper, onions, extra virgin cold pressed sunflower oil, unrefined sea salt, extra virgin cold pressed olive oil (0. 3%), garlic, oregano, thyme, basil

The Napa Valley region

complemented by the spicy and peppery nuances of the rye

This bourbon is characterized by its double barrel aging process

and a hint of citrus

E&J Brandy XO presents a smooth and velvety texture

This wine offers a crisp and refreshing profile with notes of green apple

which gives it a bold and peppery flavor profile

it is perfect for enjoying chilled straight from the can or poured over ice

Drink now or hold

Produced by Junior Johnson

You can tell this is going to be fun just by looking at the label… but it ain’t just fun

a varietal indigenous to the region