Beginner’s Culinary Course – Soups & BrothsGift yourself a culinary experience that combines mastering essential techniques with preparing aromatic broths and delicious soups. During this beginners course, you will learn fundamental cooking methods such as sauting, blanching, steaming, frying, boiling, baking, and more. You will learn to prepare: Clear chicken broth Dark chicken broth Vegetable broth These will be used to make: Meatball soup Chicken soup Seasonal vegetable cream soup Included

once the dishes are completed and participants taste what they have prepared

Access to the SPA center:  Grand Spa (Hotel Spa Zone)

taste different varieties

music and desired style

where you will feel completely cut off from the rest of the world

reducing swelling

Perfect for curious minds and little hands

Participation in the real-life game

In case of bad weather conditions

• Bottle of wine - choose from a selection of quality Italian wines

with great care

The lunch will be held in the cozy atmosphere at the enoteca during October to April