Mastering Pizza, Marc VetriMastering Pizza: The Art and Practice of Pizza, Focaccia, and Calzone Award winning chef Marc Vetri and respected master of Italian cuisine finally shares his vast knowledge of pizza, focaccia, and calzone, in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes. Marc Vetri tackles the topic with his trademark precision, making perfect pizza available to anyone. The recipesgleaned from years spent

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