Edmond Cornu & Fils MeursaultThis wine is made from 100% Chardonnay grapes. Golden in colour. The nose shows notes of butter, white chocolate and white flowers. Complex and full of fresh fruit on the pallet. This wine pairs perfectly with fish in a creamy sauce or soft cheese.

Quite elegant with richness and structure on the palate

This is the flagship bottling from Akashi

Subtle oak and soft tannin make for a wonderfully well-balanced finish

with earthy juniper shining through the vibrant citrus and subtle peppery heat

aromas of peach and honey-dew melon

Best served over ice or with a few drops of water

it has jammy

botrytised

bottled at 40% ABV

It is well balanced on the palate with good acidity and deliciously toasty oak

It is aged for up to 10-12 months in stainless steel vats

Ideal with charcuterie