Minamoto Akitada Blue Steel No.2 Yanagiba 300mm Magnolia (Ferrule: Water Buffalo Horn) HandleMinamoto Akitada Minamoto Akitada was founded in 1872 and has since been dedicated to upholding traditional techniques to create high quality cutlery. Their knives cut clean and smooth making them popular not only throughout Japan but chefs worldwide recognize their superior performance. Specifications: Knife Type: Yanagiba Steel Type: Blue Steel No. 2 (Carbon Steel, Rust Prone) Blade Hardness: HRC 61 62 Blade Type: Single beveled blade Blade Length:

Handle Length: 85mm (3

Steel Type: Stainless

we maintain standard materials and hand-made manufacturing methods

Blade Height: 425mm (16

Blade Height: 44

Having given sharpening demonstrations and acted as a lecturer in France

Steel Type: Blue Steel (Carbon Steel

Seisuke offers numerous knives consist of variety of blade type and length

Quality is of utmost importance to Suehiro and that is made evident in his sharpening stones

Length: Gyuto 180mm

Weight: 99g (3

Knife Type: Soba