White Chocolate, Macadamia & Miso CookieSoft. Crunchy. Sweet and salty. This cookie has got it all! Our classic vanilla cookie dough is infused with a hit of salty umami miso and loaded with crunchy chopped macadamia nuts and white chocolate buttons throughout. Baked until perfectly crisp on top and soft in the middle, weve hand dipped each half in a sweet yoghurt topping and finished with a sprinkle of more nibbed macadamia nuts. Your customers will go nuts for this one

so naturally

a scattering of yellow petals

Perfectly portable and utterly moreish

So many of you asked us if we're doing a cake for Pride month - so here it is

and great for offering a three slice deal

we recommend running a knife through the cut lines to remove any sticky bits

We've taken the ultimate decadent dessert and infused it with the subtly earthiness of high-grade matcha powder

This week's middle-eastern take on our vegan carrot cake is rustic

these deliciously sticky buns pack a seriously fruity punch

but they're too good to share

A moist and soft sponge is filled with lashings of homemade strawberry jam infused with a hint of fresh

which we've sliced down the middle and packed with a delicious