Liberty Fields - Apple Balsamic Vinegar 100mlThe 6 year old apple balsamic vinegar is made using the traditional Italian method of reduction and concentration of the juice over a lengthy period of time (rather than by adding flavouring and colouring). The only ingredient in this balsamic is apples which have been grown in Dorset and Somerset orchards. It has a rich, intense taste, with a real depth of flavour. As well as using on salads, its a great partner for grilled meats or charcuterie and

The sweetness of the woody base really sings with the clementine oil

Use in cooking to add depth of flavour and take advantage of the health benefits - whether this be as a dressing on your salad

Base notes: Patchouli

dry cured in a gentle mix of herbs and spices

sweet Spanish grape syrup produced from the unfermented juice of the Pedro Ximenez grape

A bright and uplifting choice for kitchens during the warmer months

Available in 250ml

from field to production is meticulously done with care and every bottle or jar is individually made with love by the team

Add 20ml of ACV to a bowl of boiled water and place a towel over your head

Using traditional harvesting methods and age-old traditions

Available in two sizes: 250ml and 500ml

but it is also great when used to add a taste of the mediterranean to any cooking