Dick Taylor - Chocolate Coated Butter Toffee HazelnutsChocolate Coated Butter TOFFEE HAZELNUTS Crunchy roasted hazelnuts delicately coated in a rich, buttery toffee, finished with a generous layer of our 65% Tanzania dark chocolate. USING THE FINEST CACAO AND TRADITIONAL EUROPEAN TECHNIQUES, ALL OF OUR CHOCOLATE IS CAREFULLY CRAFTED FROM THE BEAN IN OUR SMALL FACTORY IN NORTHERN CALIFORNIA. Ingredients: Hazelnuts, CACAO*, CANE SUGAR*, sugar, butter (cream, salt), cocoa butter*, cocoa powder, sea salt,

Der Kakao stammt ausschließlich von roten Kakaofrüchten

This full-bodied chocolate owes its spice and fruit notes to the Trinitario cocoa beans grown by farmers of the Cho Gao co-op in the Mekong Delta

WITH NO ADDED SUGAR

buttery toffee

while the easy to melt drops take away all the hassle making all your chocolate recipes a lot easier

000-hectare plantation was established in 1922 using cocoa beans imported from Java

100% Vietnamese Cocoa Powder

The 95 g bar is packaged in a freshness-saving wrapping

Mint & Orange Dong Nai 68% Chocolate bar

Door gebruik te maken van de beste cacao en een moderne kijk op de traditionele Europese techniek

Piedmont Heritage

0mg (0% DV)