Green Tea Buns (VEGAN) BaoziGreen Tea Buns (VEGAN) Baozi Bring restaurant quality Asian food into your home with Green Tea Buns (VEGAN) Baozi. This freezer favourite delivers a soft vegan steamed bun with a delicate green tea inspired sweetness, making it perfect for quick dinners, easy entertaining, snack platters and family meals. Cooking instructions: Steam from frozen for 810 minutes, or pan fry until golden and crisp where suitable. Boil wontons and dumplings where

Vegetable Flakes: Dried Fish Cake

N Condition Korean Anti-Hangover Drink is Korean best selling hangover cure

Rich miso broth instant ramen from Japan

Featuring a bold blend of soy sauce

which translates to a chewy and stretchy noodle

The flakes are made up of dried laver and sesame seeds

or with coconut milk to create a delicious Thai curry

Potassium Carbonate

- The easiest way to make a Thai spicy curry is to add coconut cream powder in a curry soup then blends it together with warm water

Naturally Brewed Soy Sauce

Serve with vermicelli or cooked rice

Green Tea Extract (Oligosaccharides